5-Minute Small Batch Strawberry Powder
Making a small batch of freeze-dried strawberry powder couldn't be easier! All you need is freeze-dried strawberries and a food processor or blender. This is a key ingredient in strawberry buttercream, but you can also stir it into oatmeal, chia pudding, or granulated sugar for a pop of berry flavor!
Equipment
- Food processor or high-speed blender
Ingredients
- 35 grams freeze-dried strawberries (1.2 ounces)
Instructions
- Pour the freeze-dried strawberries into a food processor or high-speed blender. Blend on high for about 1-2 minutes, shaking the food processor or blender halfway through, until the berries are a fine powder. You will have some seeds and chunks leftover.
- Sift the powder through a fine-mesh sieve to remove any chunks and seeds, and discard. Use the powder right away or store it in an airtight container for up to 1 week.
Notes
This recipe will make about 50 grams (¼ cup) of powder.
The longer the powder sits in the pantry, the more it will lose its flavor and color. I recommend using it within a week!
Nutrition
Serving: 50gramsCalories: 120kcalCarbohydrates: 30gProtein: 1gFat: 0gSaturated Fat: 0gCholesterol: 0mgSodium: 5mgPotassium: 486mgFiber: 7gSugar: 15gCalcium: 51mgIron: 3mg
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